Anna Miskovsky

Anna Miskovsky serves as Vice President, North America Research & Development at Dawn Foods, responsible for driving innovation & new product development, creating a pipeline of products to drive profitable growth in line with category and channel strategies. Prior to Dawn, she worked at The Kellogg Company and ConAgra where she served as a Sr. Director. Miskovsky has her Bachelor of Science in Foods and Nutrition and her Masters of Science in Food Science from Kansas State University.

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close