Thank You for the
Unforgettable
Experiences




19,000+
industry professionals
91%
identified as purchasing
decision-makers and stakeholders

1,005 EXHIBITORS
486 NEW TO IBIE
451,000 sq. ft.
of sold out exhibit space
9%
increase in exhibit space


110
show floor demos and presentations


154
education sessions &
hands-on workshops


331
expert speakers


66
participants


7m
lbs of tech, equipment & supplies on display


68
industry award honorees

Coupe du Monde de la Boulangerie
Americas Selection Winners:
Team Canada and Team USA
Creative Cake Decorating Competition:
Overall Winners: Sabrina Sigouin and Sandra Major


Panettone World Cup:
Traditional Category Winners: Martinez Jaime and Emmidio Isernia
Chocolate Category Winners: Flores Torres Wilson and Vielma Ammary Coromoto
World Bread Awards USA
Overall Winner: Guy Frenkel


Save the Date:
September 9-13, 2028
