Blog
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Meet the Future of Baking – IBIE’s new Student Immersion ProgramIt’s no secret that workforce development is a major challenge in today’s baking industry. At IBIEducate we learned that 78 percent of baking companies are reporting a shortage of employees and at…
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Welcome to a Bigger, Broader IBIEEvery three years, the entire baking community comes together at IBIE to experience new technology, access best-in-class education, find inspiration and connect with important resources. Because this …
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A Spotlight on Sustainability in Baking for Earth DayFor nearly 50 years, Earth Day has served as a reminder of how important it is for us all to be good stewards of our planet. At IBIE and Flowers Foods, we recognize that sustainability makes the …
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What has BAKING Industry Leaders ExcitedIt’s almost time for the International Baking Industry Exposition, the global grain-based food industry’s largest, most comprehensive trade event in the Western Hemisphere. There are many new and …
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IBIE AMONG 50 FASTEST GROWING U.S. TRADE SHOWSThe International Baking Industry Exposition (IBIE), commonly known as the Baking Expo™ and North America’s largest baking industry event, was honored by Trade Show Executive (TSE) as one of th…
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Baking IN EVERY Corner of the WorldAlways eager to keep a finger on the pulse of the international grain-based food industry, the IBIE Committee makes a point to attend some of the best shows in baking. We recently traveled to Munich, …